Squam was absolutely magical, and I have so many words and pictures to share, although it may take me a few days to gather my thoughts. It was truly a lovely, relaxing and restorative time, but I am so glad to be home, together with my boys. Although I was only gone for a few days, I marveled at how much my little guy seemed to have grown. He is such a little man now, no longer a baby. Well- he will always be my baby, of course- but my, how they grow!
In the meantime, I have some lovely images and a recipe to share with you. One of my favorite photographers, Heidi of White Loft Studio, and I met at the SoWa market a few weeks ago so that she could shoot me going about my farmers market shopping.
This was for a feature on one of my favorite local food sites, Eat Boutique. I found some gorgeous rhubarb, maple syrup and eggs at the market, which inspired my recipe for Rhubarb Maple Muffins with a crumble topping.
Visit Eat Boutique for the full feature and recipe!